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We hand-bread our fried chicken sandwich in a seasoned buttermilk batter and fry it to golden perfection, layered with house pickles, coleslaw, and signature aioli on a brioche bun.
We hand-bread our fried chicken sandwich in a seasoned buttermilk batter and fry it to golden perfection, layered with house pickles, coleslaw, and signature aioli on a brioche bun.